(1973). Nutrition, Monocrotaline, and Aflatoxin B1 in Liver Carcinogenesis. Plant Foods for Man: Vol. 1, No. 1, pp. 23-31.
Plant Foods for Man Template
Write in a clean editor, then format for Plant Foods for Man in one click — DocuGuru applies the official Taylor & Francis template with author–year references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Plant Foods for Man format
Plant Foods for Man is a peer-reviewed journal published by Taylor & Francis, covering Food composition and properties, Phytase and its Applications, Consumer Attitudes and Food Labeling.
| Publisher | Taylor & Francis |
|---|---|
| Reference style | Author–year (Chicago, T&F) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Plant Foods for Man 12 (3): 45–58.
Formats any DOI in Plant Foods for Man style. No sign-up. |
| Publishes research in | Food composition and properties Phytase and its Applications Consumer Attitudes and Food Labeling Seed and Plant Biochemistry Clinical Nutrition and Gastroenterology |
| ISSN | 0306-2686 |
| h-index | 10 |
| i10-index | 13 |
| Total citations | 399 |
| Top institutions publishing here | University of Ibadan |
| Journal website | www.tandfonline.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Plant Foods for Man per year
Citation impact of Plant Foods for Man by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Plant Foods for Man
(1974). Isolation and Purification of Cytochalasin E and Two Tremorgens from Aspergillus Clavatus. Plant Foods for Man: Vol. 1, No. 2, pp. 113-119.
(1976). Lupin: an arable food crop for temperate climates. Plant Foods for Man: Vol. 2, No. 1-2, pp. 81-90.