Productivity of crops grown for human consumption is at risk due to the incidence of pests, especially weeds, pathogens and animal pests. Crop losses due to these harmful organisms can be substantial and may be prevented, or reduced, by crop protection measures. An overview is given on different types of crop losses as well as…
The Journal of Agricultural Science Template
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About the The Journal of Agricultural Science format
The Journal of Agricultural Science is a peer-reviewed journal published by Cambridge University Press, covering Ruminant Nutrition and Digestive Physiology, Genetic and phenotypic traits in livestock, Diverse Scientific and Economic Studies.
| Publisher | Cambridge University Press |
|---|---|
| Reference style | Numbered Numbered — [1], [2] in the text [1] A. Smith, B. Jones, and C. Lee, A representative article title, The Journal of Agricultural Science 12 (2023) 45–58.
Formats any DOI in the closest standard style — The Journal of Agricultural Science has no published style definition, so this is an approximation. No sign-up. |
| Publishes research in | Ruminant Nutrition and Digestive Physiology Genetic and phenotypic traits in livestock Diverse Scientific and Economic Studies Crop Yield and Soil Fertility Reproductive Physiology in Livestock |
| ISSN | 0021-8596 |
| Citation impact (2-yr) | 1.87 |
| h-index | 155 |
| i10-index | 5,469 |
| Total citations | 248,629 |
| Top institutions publishing here | Experimental Station |
| Journal website | journals.cambridge.org |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in The Journal of Agricultural Science per year
Citation impact of The Journal of Agricultural Science by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in The Journal of Agricultural Science
Summary A method is proposed for estimating the percentage of dietary protein that is degraded by microbial action in the rumen when protein supplement is added to a specified ration. The potential degradability, p , is measured by incubating the supplement in artificial-fibre bags in the rumen and is related to incubation time, t ,…
§ 34. 1. The permeability and capillarity constants of soil have been defined. 2. The movements of air and water through three types of soil have been measured and shewn to conform to equations connecting the rate of motion with the above constants. 3. It is suggested that the measurement of S , P α…
1. The reliability of the Kjeldahl method for the determination of nitrogen in soils has been investigated using a range of soils containing from 0·03 to 2·7% nitrogen. 2. The same result was obtained when soil was analysed by a variety of Kjeldahl procedures which included methods known to recover various forms of nitrogen not…
SUMMARY A rapid method for measuring gas production during incubation of feedingstuffs with rumen liquor in vitro is described. Gas production in 24 h from 200 mg feed dry matter was well correlated with digestibility of organic matter, determined in vivo with sheep. Multiple regression analysis, when it included data from proximate analysis, resulted in…