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Springer Nature
European Food Research and Technology Template
Write in a clean editor, then format for European Food Research and Technology in one click — DocuGuru applies the official Springer Nature template with numbered references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the European Food Research and Technology format
European Food Research and Technology is a peer-reviewed journal published by Springer Nature, covering Fermentation and Sensory Analysis, Phytochemicals and Antioxidant Activities, Meat and Animal Product Quality.
| Publisher | Springer Nature |
|---|---|
| Reference style | Numbered (Springer Basic) Numbered — [1], [2] in the text 1. Smith A, Jones B, Lee C (2023) A representative article title. European Food Research and Technology 12:45–58
Formats any DOI in European Food Research and Technology style. No sign-up. |
| Publishes research in | Fermentation and Sensory Analysis Phytochemicals and Antioxidant Activities Meat and Animal Product Quality Horticultural and Viticultural Research Nutrition, Genetics, and Disease |
| ISSN | 1438-2377 |
| Citation impact (2-yr) | 3.25 |
| h-index | 153 |
| i10-index | 6,325 |
| Total citations | 275,048 |
| Article processing charge | $3,590 |
| Top institutions publishing here | Leibniz-Institute for Food Systems Biology at the Technical University of Munich |
| Journal website | link.springer.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in European Food Research and Technology per year
Citation impact of European Food Research and Technology by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in European Food Research and Technology
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European Food Research and Technology template — frequently asked questions
How do I write a paper in the European Food Research and Technology format?
In DocuGuru you write your manuscript in a normal editor — no LaTeX setup required — and select the European Food Research and Technology template. When you export, DocuGuru compiles the paper into the official Springer Nature format and hands you a submission-ready PDF along with the editable LaTeX source.
What reference style does European Food Research and Technology use?
European Food Research and Technology uses Numbered (Springer Basic) references, shown as numbered [1], [2] markers in the text. DocuGuru formats every in-text citation and the reference list in this exact style automatically. A reference appears like this: 1. Smith A, Jones B, Lee C (2023) A representative article title. European Food Research and Technology 12:45–58
Do I need to know LaTeX to submit to European Food Research and Technology?
No. DocuGuru generates the sn-jnl LaTeX class and compiles the PDF for you in the background, so you get a Springer Nature-ready European Food Research and Technology document without writing any LaTeX. If you do want it, the LaTeX source is included in the export.
Can I import an existing draft into the European Food Research and Technology template?
Yes. Paste or upload your current manuscript — Word, LaTeX, Markdown, or plain text — and DocuGuru reflows it into the European Food Research and Technology format with correct headings, figures, tables, and numbered citations.
Who publishes European Food Research and Technology?
European Food Research and Technology is a multidisciplinary journal published by Springer Nature. DocuGuru's European Food Research and Technology template matches Springer Nature's official submission format.
Can I export a submission-ready European Food Research and Technology PDF?
Yes — DocuGuru produces a PDF built with the official European Food Research and Technology template (the sn-jnl class) that is ready to submit to Springer Nature, together with the matching LaTeX source files.
How much does the European Food Research and Technology template cost?
You can start writing in the European Food Research and Technology template for free. Exporting the final submission-ready European Food Research and Technology PDF and LaTeX source is part of DocuGuru's paid plans — see the app for current pricing.