Salinity is a major problem affecting crop production all over the world: 20% of cultivated land in the world, and 33% of irrigated land, are salt-affected and degraded. This process can be accentuated by climate change, excessive use of groundwater (mainly if close to the sea), increasing use of low-quality water in irrigation, and massive…
Horticulturae Template
Write in a clean editor, then format for Horticulturae in one click — DocuGuru applies the official MDPI template with numbered references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Horticulturae format
Horticulturae is a peer-reviewed journal published by MDPI, covering Plant Physiology and Cultivation Studies, Horticultural and Viticultural Research, Postharvest Quality and Shelf Life Management. Over its lifetime it has published 7,280 papers, which have received 70,129 citations.
| Publisher | MDPI |
|---|---|
| Reference style | Numbered (MDPI) Numbered — [1], [2] in the text 1. Smith, A.; Jones, B.; Lee, C. A Representative Article Title. Horticulturae 2023, 12, 45–58.
Formats any DOI in Horticulturae style. No sign-up. |
| Publishes research in | Plant Physiology and Cultivation Studies Horticultural and Viticultural Research Postharvest Quality and Shelf Life Management Plant Stress Responses and Tolerance Plant Molecular Biology Research |
| ISSN | 2311-7524 |
| Citation impact (2-yr) | 3.47 |
| h-index | 75 |
| i10-index | 2,164 |
| Article processing charge | $1,732 |
| Open access | Yes — indexed in DOAJ |
| Top institutions publishing here | Ministry of Agriculture and Rural Affairs |
| Journal website | www.mdpi.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Horticulturae per year
Citation impact of Horticulturae by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Horticulturae
With the global climate anomalies and the destruction of ecological balance, the water shortage has become a serious ecological problem facing all mankind, and drought has become a key factor restricting the development of agricultural production. Therefore, it is essential to study the drought tolerance of crops. Based on previous studies, we reviewed the effects…
Nowadays, crop insufficiency resulting from soil salinization is threatening the world. On the basis that soil salinization has become a worldwide problem, studying the mechanisms of plant salt tolerance is of great theoretical and practical significance to improve crop yield, to cultivate new salt-tolerant varieties, and to make full use of saline land. Based on…
Plants face various abiotic stresses in their natural environments that trigger the production of reactive oxygen species (ROS), leading to oxidative stress and potential cellular damage. This comprehensive review examines the interplay between plant antioxidant defense systems and ROS under abiotic stress conditions. We discuss the major enzymatic antioxidants, including superoxide dismutase, catalase, reductases, and…
Water management is rapidly becoming one of the most pressing issues facing all countries in semi-arid and arid parts of the world. Global water consumption is predicted to increase by 50% in 2030, resulting in an acute water shortage. Presently, the agricultural sector consumes more than 70% of freshwater in most regions of the world,…