Sociologia Ruralis Template
Write in a clean editor, then format for Sociologia Ruralis in one click — DocuGuru applies the official Wiley template with author–year references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Sociologia Ruralis format
Sociologia Ruralis is a peer-reviewed journal published by Wiley, covering Rural development and sustainability, Organic Food and Agriculture, Agriculture, Land Use, Rural Development.
| Publisher | Wiley |
|---|---|
| Reference style | Author–year (Chicago) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Sociologia Ruralis 12 (3): 45–58.
Formats any DOI in Sociologia Ruralis style. No sign-up. |
| Publishes research in | Rural development and sustainability Organic Food and Agriculture Agriculture, Land Use, Rural Development Agricultural Economics and Policy Agriculture and Rural Development Research |
| ISSN | 0038-0199 |
| Citation impact (2-yr) | 1.99 |
| h-index | 124 |
| i10-index | 861 |
| Total citations | 62,740 |
| Article processing charge | $3,660 |
| Top institutions publishing here | Newcastle University |
| Journal website | onlinelibrary.wiley.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Sociologia Ruralis per year
Citation impact of Sociologia Ruralis by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Sociologia Ruralis
This paper explores the role of short food supply chains in rural development. By developing a theoretical perspective, it seeks to contribute to debates on the generalized theory of rural development. It argues that in order to more fully understand their role and potential we need to move beyond descriptions of product flows to examine…
Both in practice and policy a new model of rural development is emerging. This paper reflects the discussions in the impact research programme and suggests that at the level of associated theory also a fundamental shift is taking place. The modernization paradigm that once dominated policy, practice and theory is being replaced by a new…
This paper analyses the transformation and redefinition of local identity in rural France from the perspective of heritage – more precisely food and gastronomy – and local rural tourism. As an identity marker of a geographic area and/or as a means of promoting farm products, gastronomy meets the specific needs of consumers, local producers and…