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Wiley
Food Service Technology Template
Write in a clean editor, then format for Food Service Technology in one click — DocuGuru applies the official Wiley template with author–year references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Food Service Technology format
Food Service Technology is a peer-reviewed journal published by Wiley, covering Sensory Analysis and Statistical Methods, Culinary Culture and Tourism, Food Safety and Hygiene.
| Publisher | Wiley |
|---|---|
| Reference style | Author–year (Chicago) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Food Service Technology 12 (3): 45–58.
Formats any DOI in Food Service Technology style. No sign-up. |
| Publishes research in | Sensory Analysis and Statistical Methods Culinary Culture and Tourism Food Safety and Hygiene Organic Food and Agriculture Wine Industry and Tourism |
| ISSN | 1471-5732 |
| h-index | 29 |
| i10-index | 65 |
| Total citations | 3,344 |
| Top institutions publishing here | Bournemouth University |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Food Service Technology per year
Citation impact of Food Service Technology by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Food Service Technology
399 citations
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Abstract This is an exploratory paper where the main idea is to develop an analysis of dining as a multidimensional experience. In order to assess the relative importance of various aspects of restaurant services, customers were asked to estimate their willingness to pay for six aspects of the dining experience: food, service, fine cuisine, restaurant…
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Abstract The infected food handler can be responsible for the transmission of infectious intestinal diseases (IID) caused by foodborne pathogens. It is believed that personal hygiene practices with varying levels of complexity can help prevent foodborne pathogens from entering the food chain. Overall, it has been difficult to reach a consensus among stakeholders on precisely…
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Abstract A new scientific research discipline has been accepted at the Department of Restaurant and Culinary Arts at Örebro University. The subject area definition of Culinary Arts and Meal Science , as opposed to Culinary Science, was chosen. This is because Culinary Arts places great emphasis on practical skills, aiming to combine these with science…
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Related journal templates
Food Service Technology template — frequently asked questions
How do I write a paper in the Food Service Technology format?
In DocuGuru you write your manuscript in a normal editor — no LaTeX setup required — and select the Food Service Technology template. When you export, DocuGuru compiles the paper into the official Wiley format and hands you a submission-ready PDF along with the editable LaTeX source.
What reference style does Food Service Technology use?
Food Service Technology uses Author–year (Chicago) references, shown as author–year markers such as (Smith, 2023) in the text. DocuGuru formats every in-text citation and the reference list in this exact style automatically. A reference appears like this: Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Food Service Technology 12 (3): 45–58.
Do I need to know LaTeX to submit to Food Service Technology?
No. DocuGuru generates the USG LaTeX class and compiles the PDF for you in the background, so you get a Wiley-ready Food Service Technology document without writing any LaTeX. If you do want it, the LaTeX source is included in the export.
Can I import an existing draft into the Food Service Technology template?
Yes. Paste or upload your current manuscript — Word, LaTeX, Markdown, or plain text — and DocuGuru reflows it into the Food Service Technology format with correct headings, figures, tables, and author–year citations.
Who publishes Food Service Technology?
Food Service Technology is a multidisciplinary journal published by Wiley. DocuGuru's Food Service Technology template matches Wiley's official submission format.
Can I export a submission-ready Food Service Technology PDF?
Yes — DocuGuru produces a PDF built with the official Food Service Technology template (the USG class) that is ready to submit to Wiley, together with the matching LaTeX source files.
How much does the Food Service Technology template cost?
You can start writing in the Food Service Technology template for free. Exporting the final submission-ready Food Service Technology PDF and LaTeX source is part of DocuGuru's paid plans — see the app for current pricing.