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Taylor & Francis
Scandinavian Journal of Nutrition Template
Write in a clean editor, then format for Scandinavian Journal of Nutrition in one click — DocuGuru applies the official Taylor & Francis template with author–year references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Scandinavian Journal of Nutrition format
Scandinavian Journal of Nutrition is a peer-reviewed journal published by Taylor & Francis, covering Nutritional Studies and Diet, Obesity, Physical Activity, Diet, Diet and metabolism studies.
| Publisher | Taylor & Francis |
|---|---|
| Reference style | Author–year (Chicago, T&F) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Scandinavian Journal of Nutrition 12 (3): 45–58.
Formats any DOI in Scandinavian Journal of Nutrition style. No sign-up. |
| Publishes research in | Nutritional Studies and Diet Obesity, Physical Activity, Diet Diet and metabolism studies Nutrition, Genetics, and Disease Nutrition and Health in Aging |
| ISSN | 1102-6480 |
| h-index | 24 |
| i10-index | 49 |
| Total citations | 3,850 |
| Top institutions publishing here | Uppsala University |
| Journal website | www.tandfonline.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Scandinavian Journal of Nutrition per year
Citation impact of Scandinavian Journal of Nutrition by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Scandinavian Journal of Nutrition
The 4th edition of the Nordic Nutrition Recommendations, NNR 2004, gives the proportions between energy yielding nutrients, recommended daily intakes (RI) of certain vitamins and minerals, and reference values for energy intakes in different age and sex groups. Recommendations are also given for dietary fibre, salt and alcohol. Recommendations on daily physical activity are now…
235 citations
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Background: In April 2002, the Swedish National Food Administration and a scientific group at the University of Stockholm jointly announced that they had shown acrylamide to be formed during the preparation of food and found it to occur in many foodstuffs. These new findings were clearly of concern to many types of industrial food processing…
157 citations
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The meal is universal, existing in every society, culture and social class, but its symbolic meanings differ across individuals and groups. Encyclopaedias define a meal as a certain amount of food eaten at a specific time, some researchers define the meal as part of the eating space, and some by nutritionally distinguishing meals from eating…
103 citations
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The glycaemic index (GI) concept is based on the difference in blood glucose response after ingestion of the same amount of carbohydrates from different foods, and possible implications of these differences for health, performance and well-being. GI is defined as the incremental blood glucose area (0_2 h) following ingestion of 50 g of available carbohydrates…
56 citations
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Related journal templates
Scandinavian Journal of Nutrition template — frequently asked questions
How do I write a paper in the Scandinavian Journal of Nutrition format?
In DocuGuru you write your manuscript in a normal editor — no LaTeX setup required — and select the Scandinavian Journal of Nutrition template. When you export, DocuGuru compiles the paper into the official Taylor & Francis format and hands you a submission-ready PDF along with the editable LaTeX source.
What reference style does Scandinavian Journal of Nutrition use?
Scandinavian Journal of Nutrition uses Author–year (Chicago, T&F) references, shown as author–year markers such as (Smith, 2023) in the text. DocuGuru formats every in-text citation and the reference list in this exact style automatically. A reference appears like this: Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Scandinavian Journal of Nutrition 12 (3): 45–58.
Do I need to know LaTeX to submit to Scandinavian Journal of Nutrition?
No. DocuGuru generates the interact LaTeX class and compiles the PDF for you in the background, so you get a Taylor & Francis-ready Scandinavian Journal of Nutrition document without writing any LaTeX. If you do want it, the LaTeX source is included in the export.
Can I import an existing draft into the Scandinavian Journal of Nutrition template?
Yes. Paste or upload your current manuscript — Word, LaTeX, Markdown, or plain text — and DocuGuru reflows it into the Scandinavian Journal of Nutrition format with correct headings, figures, tables, and author–year citations.
Who publishes Scandinavian Journal of Nutrition?
Scandinavian Journal of Nutrition is a multidisciplinary journal published by Taylor & Francis. DocuGuru's Scandinavian Journal of Nutrition template matches Taylor & Francis's official submission format.
Can I export a submission-ready Scandinavian Journal of Nutrition PDF?
Yes — DocuGuru produces a PDF built with the official Scandinavian Journal of Nutrition template (the interact class) that is ready to submit to Taylor & Francis, together with the matching LaTeX source files.
How much does the Scandinavian Journal of Nutrition template cost?
You can start writing in the Scandinavian Journal of Nutrition template for free. Exporting the final submission-ready Scandinavian Journal of Nutrition PDF and LaTeX source is part of DocuGuru's paid plans — see the app for current pricing.