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Journal of Crop Improvement is a peer-reviewed journal published by Taylor & Francis, covering Genetics and Plant Breeding, Crop Yield and Soil Fertility, Rice Cultivation and Yield Improvement.
| Publisher | Taylor & Francis |
|---|---|
| Reference style | Author–year (Chicago, T&F) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Journal of Crop Improvement 12 (3): 45–58.
Formats any DOI in Journal of Crop Improvement style. No sign-up. |
| Publishes research in | Genetics and Plant Breeding Crop Yield and Soil Fertility Rice Cultivation and Yield Improvement Legume Nitrogen Fixing Symbiosis Soybean genetics and cultivation |
| ISSN | 1542-7528 |
| Citation impact (2-yr) | 1.26 |
| h-index | 47 |
| i10-index | 401 |
| Total citations | 13,608 |
| Top institutions publishing here | Agricultural Research Service |
| Journal website | www.tandfonline.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Abstract The effects of climate change on plant pathogens and the diseases they cause have been examined in some pathosystems. Predicted climatic changes are expected to affect pathogen development and survival rates and modify host susceptibility, resulting in changes in the impact of diseases on crops. The effects of these climatic changes will differ by…
Sustainability of agricultural systems depends on their carbon (C) footprint, and the Coutput:Cinput ratio. Thus, this study was conducted with the objectives to: (i) assess the agricultural C emissions in relation to predominant farming systems in Punjab, India, and Ohio, USA; (ii) evaluate C-use efficiency of production systems; and (iii) determine the relative sustainability of…
Public sector seed programs in most sub-Saharan African countries targeted the dissemination of quality seed of improved varieties in the 1970 and '80s, assuming that the informal seed system would disappear. The orientation in 1990s shifted toward withdrawal of the public sector, promoting privatization and liberalization of the seed market. The informal seed system remained…
Abstract Conservation agriculture (CA) is characterized by surface crop residue retention and minimal soil movement. It is a complex technology that involves not only a change in many of the farmer's cultural practices, but also a change in mind-set to overcome the use of the plow. CA is knowledge-intensive, and success with the system may…
Summary Grapes, due to their wide distribution, are one of the temperate fruit crops most frequently damaged by freezing temperatures. Freezing injury can result in decreases in yield and substantial economic losses to grape growers, subsequently impacting fruit wholesalers, wineries, distributors, and related industries. Freeze damage is not limited to the northern or southern limits…
