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International Journal of Vegetable Science is a peer-reviewed journal published by Taylor & Francis, covering Agricultural Practices and Plant Genetics, Growth and nutrition in plants, Agronomic Practices and Intercropping Systems.
| Publisher | Taylor & Francis |
|---|---|
| Reference style | Author–year (Chicago, T&F) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." International Journal of Vegetable Science 12 (3): 45–58.
Formats any DOI in International Journal of Vegetable Science style. No sign-up. |
| Publishes research in | Agricultural Practices and Plant Genetics Growth and nutrition in plants Agronomic Practices and Intercropping Systems Plant Physiology and Cultivation Studies Advances in Cucurbitaceae Research |
| ISSN | 1931-5260 |
| Citation impact (2-yr) | 2.03 |
| h-index | 35 |
| i10-index | 275 |
| Total citations | 7,975 |
| Top institutions publishing here | Bidhan Chandra Krishi Viswavidyalaya |
| Journal website | www.tandfonline.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Citations each year’s papers have accumulated so far — the most recent years are still building up.
World population is increasing and expected to reach around 10.5 billion by 2050. To fulfil the requirement of future generations, food supplies need to increase. Increased production, improved distribution, and reduced losses can improve availability and accessibility of food. With the help of innovative postharvest technologies, agricultural industries are meeting production and intercontinental distribution demands…
Grafting is a method employed to improve crop production. The first grafted vegetable seedlings used were for Watermelon (Citrullus lanatus L.) plants grafted onto Lagenaria siceraria L. rootstock to overcome Fusarium wilt. Since then, the use of grafted solanaceous and cucurbitaceous seedlings has spread, with the practice mainly used in Asia, Europe, and North America.…
In order to understand management of vegetable pests under tropical conditions, farmer knowledge of pest etiology and epidemiology was investigated in Mar. 2009. About 78% of vegetable farmers were men aged 31–40, with 51% having little formal education. About 21% of farmers can identify diseases and 16% can identify insects. Over 80% grow susceptible varieties.…
ABSTRACT Developing countries contribute 72% of the total vegetable production in the world. The transplanting operation is one of the most labor intensive in vegetable production. It is largely done by hand in India and most developing countries and incurs large investments in labor, time, and cost. This article presents the details of construction of…
The mechanism by which humic substances stimulate plant biological activities is not clear. To study effects of humic acid on N metabolism and growth of lettuce (Lactuca sativa L.) a hydroponic experiment was conducted under greenhouse conditions. Humic acid (HA) at 0, 100, or 1000 mg·L−1 was added with a nutrient solution to plants. HA…
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