Write in a clean editor, then format for NIPPON SUISAN GAKKAISHI in one click — DocuGuru applies the official Springer Nature template with superscript references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
NIPPON SUISAN GAKKAISHI is a peer-reviewed journal published by Springer Nature, covering Aquaculture Nutrition and Growth, Marine and fisheries research, Meat and Animal Product Quality.
| Publisher | Springer Nature |
|---|---|
| Reference style | Superscript numbered (Nature) Superscript — small raised numerals in the text 1. Smith, A., Jones, B. & Lee, C. A representative article title. NIPPON SUISAN GAKKAISHI 12, 45–58 (2023).
Formats any DOI in NIPPON SUISAN GAKKAISHI style. No sign-up. |
| Publishes research in | Aquaculture Nutrition and Growth Marine and fisheries research Meat and Animal Product Quality Fish Ecology and Management Studies Fish Biology and Ecology Studies |
| ISSN | 0021-5392 |
| Citation impact (2-yr) | 0.07 |
| h-index | 91 |
| i10-index | 3,235 |
| Total citations | 115,512 |
| Open access | Yes |
| Top institutions publishing here | Japan Fisheries Research and Education Agency |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Numerous aspects of the wet acidic digestion procedure for the assay of chromic acid in a small amount of feed and excreta were examined to study the digestibility of feed by marine fishes; these examined were the spectral absorption curves of solutions prepared by the wet acid digestion of chromic oxide (Fig. 1), the stability…
A computer simulation was performed to examine the schooling mechanism. The model uses the basic assumptions that the speed and direction of individual movements are stochastic variables, and that the direction of movement is related to the location and heading of the neigh-bors. Three behavioral interactions between individuals and the were considered approach avoidance and…
A series of food poisonings resulting from eating mussels and scallops harvested in the Tohoku District occurred in late June of both 1976 and 1977. A total of 164 persons were officially documented to have suffiered severe vomiting and diarrhea. Toxicity studies using mouse assay on the left-over foods and on shellfishes from the areas…
Maillard reaction products (MRP) were prepared by refluxing the mixture of L-histidine and D-glucose (1:3 molar ratio) in 0.1M phosphate buffer (pH 5, 7, and 9) for up to 24h. It was found that antioxidative effect of MRP increased as a function of reaction time, particularly at the later stage of the reaction. At higher…
