Chemosensory Perception Template
Write in a clean editor, then format for Chemosensory Perception in one click — DocuGuru applies the official Springer Nature template with numbered references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Chemosensory Perception format
Chemosensory Perception is a peer-reviewed journal published by Springer Nature, covering Olfactory and Sensory Function Studies, Biochemical Analysis and Sensing Techniques, Advanced Chemical Sensor Technologies.
| Publisher | Springer Nature |
|---|---|
| Reference style | Numbered (Springer Basic) Numbered — [1], [2] in the text 1. Smith A, Jones B, Lee C (2023) A representative article title. Chemosensory Perception 12:45–58
Formats any DOI in Chemosensory Perception style. No sign-up. |
| Publishes research in | Olfactory and Sensory Function Studies Biochemical Analysis and Sensing Techniques Advanced Chemical Sensor Technologies Multisensory perception and integration Sensory Analysis and Statistical Methods |
| ISSN | 1936-5802 |
| h-index | 46 |
| i10-index | 189 |
| Total citations | 7,993 |
| Article processing charge | $3,290 |
| Top institutions publishing here | Technische Universität Dresden |
| Journal website | link.springer.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Chemosensory Perception per year
Citation impact of Chemosensory Perception by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Chemosensory Perception
There are five common, independent measures used to characterize taste function in humans: detection and recognition thresholds (DT and RT), suprathreshold intensity ratings of prototypical tastants, propylthiouracil (PROP) bitterness intensity, and fungiform papillae (FP) number. We employed all five methods to assess taste function of 65 women (21.5 ± 4 years, BMI 22.3 ± 2.8…