Native proteolytic enzymes in good quality normal bovine milk readily hydrolysed the caseins during incubation or storage, producing the gamma-caseins, proteose-peptone components 5 (PP5) and 8-fast (PP8F) and a considerable number of other unidentified fragments, many of which were also subsequently found in the proteose-peptone fraction. The rate of casein hydrolysis was greater in pasteurized…
Journal of Dairy Research Template
Write in a clean editor, then format for Journal of Dairy Research in one click — DocuGuru applies the official Cambridge University Press template with numbered references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the Journal of Dairy Research format
Journal of Dairy Research is a peer-reviewed journal published by Cambridge University Press, covering Milk Quality and Mastitis in Dairy Cows, Probiotics and Fermented Foods, Proteins in Food Systems.
| Publisher | Cambridge University Press |
|---|---|
| Reference style | Numbered Numbered — [1], [2] in the text [1] A. Smith, B. Jones, and C. Lee, A representative article title, Journal of Dairy Research 12 (2023) 45–58.
Formats any DOI in the closest standard style — Journal of Dairy Research has no published style definition, so this is an approximation. No sign-up. |
| Publishes research in | Milk Quality and Mastitis in Dairy Cows Probiotics and Fermented Foods Proteins in Food Systems Protein Hydrolysis and Bioactive Peptides Genetic and phenotypic traits in livestock |
| ISSN | 0022-0299 |
| Citation impact (2-yr) | 0.91 |
| h-index | 125 |
| i10-index | 3,314 |
| Total citations | 141,019 |
| Top institutions publishing here | University of Reading |
| Journal website | journals.cambridge.org |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in Journal of Dairy Research per year
Citation impact of Journal of Dairy Research by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in Journal of Dairy Research
Details are given of a semi-micro Kjeldahl method for the determination of the total, casein, albumiij, globulin, proteose-peptone, and non-protein nitrogen of milk. The method is accurate, rapid, and particularly suitable for the determination of the smaller nitrogen fractions. The various nitrogen fractions are separated by the improved procedures described in the preceding paper.
An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content.
The aim of this study was to identify whey-derived peptides with angiotensin I-converting enzyme (ACE) inhibitory activity. The bovine whey proteins alpha-lactalbumin and beta-lactoglobulin were hydrolysed with pepsin, trypsin, chymotrypsin, pancreatin, elastase or carboxypeptidase alone and in combination. The total hydrolysates were fractionated in a two step ultrafiltration process, first with a 30 kDa membrane…
A model to calculate the economic losses of mastitis on an average Dutch dairy farm was developed and used as base for a tool for farmers and advisors to calculate farm-specific economic losses of mastitis. The economic losses of a clinical case in a default situation were calculated as euro210, varying from euro164 to euro235…