Write in a clean editor, then format for Journal of the Agricultural and Applied Economics Association in one click — DocuGuru applies the official Wiley template with author–year references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
Journal of the Agricultural and Applied Economics Association is a peer-reviewed journal published by Wiley, covering Economics of Agriculture and Food Markets, Economic and Environmental Valuation, Agricultural risk and resilience.
| Publisher | Wiley |
|---|---|
| Reference style | Author–year (Chicago) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Journal of the Agricultural and Applied Economics Association 12 (3): 45–58.
Formats any DOI in Journal of the Agricultural and Applied Economics Association style. No sign-up. |
| Publishes research in | Economics of Agriculture and Food Markets Economic and Environmental Valuation Agricultural risk and resilience Agricultural Economics and Policy Agricultural Innovations and Practices |
| ISSN | 2769-2485 |
| Citation impact (2-yr) | 1.58 |
| h-index | 12 |
| i10-index | 22 |
| Total citations | 669 |
| Top institutions publishing here | Agricultural & Applied Economics Association |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Abstract This paper provides evidence on the job creation effects in response to the expansion of agricultural global value chains (AGVCs) in agrarian economies. By using a constructed panel data set of 140 countries for the period 1991 2015, we find that a greater AGVC participation is associated with an increase in agricultural employment growth.…
Abstract We analyze a detailed record of organic farm entry, exit, and growth for Washington State covering nearly all organic farms dating back to the beginning of the organic industry to better understand the relationship between farm characteristics, market conditions, and farm success. We find that organic farms are most likely to exit in the…
Abstract The price of most food products is a function of attributes related to the product itself and signals associated with product features. Using a novel data source, online restaurant menus, this study examines the impact of various attributes on raw, half shell oyster prices in the United States. We find that oyster value is…
Abstract Agriculture remains a leading source of water pollution in the United States, and climate change may exacerbate this relationship. We quantify increases in nutrient runoff following extreme precipitation events, showing that spikes are higher in regions with crop and livestock production. The spike per head is smaller around large‐scale livestock production, relative to small‐scale,…
Abstract This paper estimates the impact of Brazilian soybean area expansion on US and Brazilian soybean exports to China by projecting these countries’ exports for various Brazilian soybean area growth scenarios. The results indicate that the Brazilian area expansion does not significantly affect US soybean exports to China but positively impacts Brazil's soybean exports to…
