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Aquaculture Economics & Management is a peer-reviewed journal published by Taylor & Francis, covering Marine Bivalve and Aquaculture Studies, Aquaculture Nutrition and Growth, Marine and fisheries research.
| Publisher | Taylor & Francis |
|---|---|
| Reference style | Author–year (Chicago, T&F) Author–year — (Smith, 2023) in the text Smith, Ada, Ben Jones, and Cara Lee. 2023. "A Representative Article Title." Aquaculture Economics & Management 12 (3): 45–58.
Formats any DOI in Aquaculture Economics & Management style. No sign-up. |
| Publishes research in | Marine Bivalve and Aquaculture Studies Aquaculture Nutrition and Growth Marine and fisheries research Economics of Agriculture and Food Markets Agricultural Innovations and Practices |
| ISSN | 1365-7305 |
| Citation impact (2-yr) | 5.39 |
| h-index | 55 |
| i10-index | 433 |
| Total citations | 15,542 |
| Top institutions publishing here | University of Stavanger |
| Journal website | www.tandfonline.com |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Seafood sector can contribute to the global food supply in an important way, and provide an important source of animal protein. Based on observed regional trends in seafood production and consumption and using a global, partial-equilibrium, multi-market model, this study investigates what the global seafood market may look like in 2030. The model projects that…
Salmon farming is among the most successful aquaculture industries with a production growth that is substantially higher than aggregate aquaculture production in recent decades. It is well known that innovations and productivity growth are the main sources for this development. In this article we look closer at two potentially important factors in production growth, development…
Integrated multi-trophic aquaculture is one approach to mitigate ecological effects of finfish mariculture, and its benefits are prompting increased interest among researchers and commercial growers worldwide. A project in the Bay of Fundy in eastern Canada has demonstrated the biological and technical feasibility of integrated multi-trophic aquaculture, with uniformly positive results. This paper examines its…
The farming of the red seaweed Kappaphycus alvarezii and related species as raw material for the hydrocolloid carrageenan rapidly spread from the Philippines in the late 1960s to Indonesia, Tanzania, and other tropical countries around the world. Although numerous studies have documented positive socioeconomic impacts for seaweed farming, factors such as diseases and distance to…
Seaweeds are increasingly seen as an alternative to land-grown products in food and feed applications. Interest in production of seaweeds in temperate waters is rising, in particular in combination with offshore wind energy generation. This article reports an investigation of the economic feasibility of seaweed production in the North Sea using economic modelling. Often, an…
