American Journal of Alternative Agriculture Template
Write in a clean editor, then format for American Journal of Alternative Agriculture in one click — DocuGuru applies the official Cambridge University Press template with numbered references and exports a submission-ready PDF plus the editable LaTeX source. Free to start.
About the American Journal of Alternative Agriculture format
American Journal of Alternative Agriculture is a peer-reviewed journal published by Cambridge University Press, covering Human auditory perception and evaluation, Diverse Scientific and Economic Studies, Agricultural Innovations and Practices.
| Publisher | Cambridge University Press |
|---|---|
| Reference style | Numbered Numbered — [1], [2] in the text [1] A. Smith, B. Jones, and C. Lee, A representative article title, American Journal of Alternative Agriculture 12 (2023) 45–58.
Formats any DOI in the closest standard style — American Journal of Alternative Agriculture has no published style definition, so this is an approximation. No sign-up. |
| Publishes research in | Human auditory perception and evaluation Diverse Scientific and Economic Studies Agricultural Innovations and Practices Organic Food and Agriculture Soil Carbon and Nitrogen Dynamics |
| ISSN | 0889-1893 |
| h-index | 64 |
| i10-index | 298 |
| Total citations | 18,035 |
| Top institutions publishing here | Washington State University |
| You get | A submission-ready PDF and the editable LaTeX source — ready to submit. |
Papers published in American Journal of Alternative Agriculture per year
Citation impact of American Journal of Alternative Agriculture by publication year
Citations each year’s papers have accumulated so far — the most recent years are still building up.
Most-cited papers in American Journal of Alternative Agriculture
Abstract A simple method of estimating changes in biologically active soil carbon (C) could help evaluate soil quality impacts of alternative management practices. Most reports of permanganate for active C determination use highly concentrated solutions (0.333 M) that are difficult to work with and tend to react with a large fraction of soil C that…
Abstract The long-term health of a community's food system is an important indicator of its vitality and sustainability. A logical and appropriate way to revitalize a community is by the development of a local food economy. People throughout the United States are designing and implementing sustainable, local food systems that are rooted in particular places,…
Abstract Maximum crop yields require sufficient phosphorus fertilization. Only phosphate in a soluble ionic form (Pi) is effective as a mineral nutrient. Current fertilizer technology supplies the soil solution with Pi via the application of large amounts of phosphate salts. Problems with this technology include energy-intensive production processes, the need for large scale mechanical application…
Abstract Different chemical, physical, and biological properties of a soil interact in complex ways that determine its potential fitness or capacity to produce healthy and nutritious crops. The integration of these properties andine resulting level of productivity often is referred to as “soil quality.” Soil quality can be defined as an inherent attribute of a…